I usually order seeds from a store that offers a variety of products I haven’t used before. Last month I got some spelt flour and this was time to use …
Happy Valentine’s Day! I know, it’s a bit late, but that’s when we baked these wonderful loaves. I would recommend it to all bakers learning to shape …
Every now and then you have too much bread. It would be a pity to waste it, and it may be slightly too old to eat with sandwiches already. Here’s what …