Do you like to make fancy looking loaves? This is what attracted my attention in this recipe. I simply had to make it.

It’s been a while since I baked a wheat only bread. And it’s nice when someone give’s me a reason to make something I haven’t done for a while.

As you may have noticed on Instagram, I’ve been helping my Mom with preparations for Easter. One of the meals we have is a soup called white borshch, …

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I usually order seeds from a store that offers a variety of products I haven’t used before. Last month I got some spelt flour and this was time to use …

It’s been a while since I last wrote about how to start or progress one’s baking adventure. I would like to share a new experience that I had – I …

Yay! I got past the probation period at work! Sounds like a perfectly valid reason to make biscuits.

Happy Valentine’s Day! I know, it’s a bit late, but that’s when we baked these wonderful loaves. I would recommend it to all bakers learning to shape …

“I want to make sourdough, Daddy!” – what could I say? We have. And then made pizza with it.